Agribusiness / Food Manufacturing

Australian food companies can be exposed to food contamination risks which pose a threat to the wider community. If not managed or properly insured, the effects can have devastating consequences leading to negative publicity and loss of consumer confidence. The experienced team at Gibbscorp has the ability to design complete risk management programs that will achieve the best possible result for you.

We understand and can advise on how to address key risks facing the sector including:

  • Insulated buildings and cold stores, including panelled risks
  • Export seafood processing equipment, including freezers and storage
  • Warehousing, including refrigerated and ambient warehousing
  • Liability risks associated with employees health and safety
  • Product recall for contaminated food and goods
  • Business recovery in the event of a major loss
  • Environmental liabilities including the risk of pollution and associated clean-up costs